5 tips to make the perfect grilled vegetable salad
The Week Magazine5 tips to make the perfect grilled vegetable saladThe Week MagazineSadly, as I sit at the bus stop watching my daughters play, I have to tell myself: Summer is so last season. All summer I grilled vegetables for salads. Mostly zucchini and summer squash; I char it deeply and then chop it and toss it with basil, lemon ...
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